More than just your typical Philadelphia Cheesesteak joint, Tony Luke’s redefines the Philly sandwich experience with special favorites like the roast pork Italian and chicken cutlet. The cheesesteak was not on the menu originally; the city’s love for cheesesteak prompted the Luke’s to make their own version which has stayed a best seller since the addition to the menu in 1992. Tony Luke’s menu also includes chicken cheesesteaks, seasoned French fries, hamburgers, and more.
1601 N. Broad Street
Philadelphia, PA 19122