Summer 2022 Information
Morgan Dining Hall will be closed unless open for orientation and/or summer camps. Hours of operation will be adjusted to indicate summer openings.
Summer 2022 Door Rates (Cash, Credit)
- Breakfast: $6.25
- Lunch: $9.00
- Dinner: $9.75
Morgan Dining Hall – commonly referred to as Morgan – offers all of your favorite homestyle classics amid a regular lineup of vegan and vegetarian options. Morgan also has options made without common allergens at our Chef's Table station. Nonetheless, we encourage our guests with severe dietary restrictions to reach out to Morgan Dining Hall's Executive Chef, Lisa Lombo, for additional guidance about the availability of allergen-friendly options.
**From 10:00 to 11:00 a.m. and from 4:00 to 5:00 p.m. daily, continental fare will be offered at this location as we transition to the next meal period. We invite you to visit outside of these times to experience our full lineup of stations.**
- Meal Swipes
- Diamond Dollars
Fall 2021 & Spring 2022 Door Rates (Cash, Credit)
- Breakfast: $8.40
- Lunch: $11.15
- Dinner: $12.65
Group Dining Arrangements
To make dining arrangements for a large group visit, please contact our catering department directly at firstname.lastname@example.org or 215-204-6789.
Due to ongoing supply chain disruptions requiring ingredient substitutions, allergen and ingredient information on menu boards, recipe cards, and website may not be current. If you or someone in your party has a food allergy, please contact a food service manager, chef or dietitian on site.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.